June 28, 2007
Something Cool from Marta's Cuban American Kitchen
Last week I did a post at MBFCF in which I wrote about, not just the sights and sounds of my childhood summers in Varadero, but the tastes.
Ah, the taste of Cuban summers.
Well, I’m Cuban and its summer, so I’m going to share with you my favorite cool dessert of the moment.
I know. That was cheating. But sometimes that's about all you feel like doing when it's summer.
I took the kids to the beach and then all their friends decided to sleep over, so now I have a houseful of overnight guests and they are staying up late and we’re playing games and watching movies and, honestly, who really feels like cooking on this fun summer day? (hint: not me. =D) I promise I'll be back next week with something fun to cook, but for now, go load up on some Haagen-Dazs Dulce de Leche ice-cream.
And just CHILL. =D
Posted by Marta at June 28, 2007 12:00 PM
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Comments
It ain't Cuban, but it's the greatest ice cream devised by the mind of man: Haagen-Dazs Belgian Chocolate. It's only available at their stores. Trust me, it's worth the drive...
Posted by: George L. Moneo ![[TypeKey Profile Page]](http://www.babalublog.com/nav-commenters.gif)
at June 28, 2007 01:21 PM
Im partial to coconut myself.
Posted by: Val Prieto at June 28, 2007 03:08 PM
Rum & Raisin YUM...
Posted by: Barbara at June 28, 2007 03:09 PM
My favorite is Capuccino. :-)
Posted by: Amy at June 28, 2007 03:55 PM
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